Foggia di Pantaleo
11,00 €
“Foggia di Pantaleo” VERDECA - VALLE D’ ITRIA I.G.P.
| Grape variety: |
Verdeca |
|---|---|
| Name: | Valle d’Itria protected geographical indication |
| Production area: |
Valle d’Itria |
| Elevation: |
410 mt. above the sea |
| Land tipology: |
Rich of clay and calcareous plots of land |
| Vineyard age: |
From 15 to 30 years old |
| Cultivation method: |
Espalier |
| Number of stumps for hectare: |
4500 |
| Grape production for hectare: |
About kg. 10.500 |
| Wine production each 100 kg of grape: |
Liter 60 |
| Grape harvest age: |
End of September-first decade of October |
| Harvest method: | Manual in small boxes |
| Wine process: | Grapes are picked up and brought into cellar, where they are cooled in order to save organoleptic properties, they are pressed and then ferment at medium temperature. After fermenting, wine is decanted and kept at low temperature |
| Organoleptic notes: | Straw yellow colour with green reflex, delicate aroma, full and harmonious taste |
| Gastronomic mating: | Excellent as aperitif and for light appetizer, sea food, risotto and fish food |
| Alcohol content: | 12,5% vol. |
| Serving temperature: | 8-10°d. |
| Available size: | Box for 6 bottles of lt. 0,750 |
